Papalin Jamaica 5 Years Old High Ester Overproof Rum is a unique blend of three Jamaican rums, each with its own distinct ester profile, creating a complex and flavorful spirit. Interestingly, this rum contains a component with an ester content of 1,300-1,400 gr/hlPA, which is so high that it’s considered “undrinkable” on its own and is typically used only as a flavoring agent in other rums.
Papalin Jamaica 5 Years Old High Ester Overproof Rum is a thrilling blend of three distinct Jamaican rums, including an ultra-high ester Hampden C<>H with 1,300-1,400 gr/hlPA, offering an unparalleled depth of flavor. This collaborative effort between Velier and Jamaican distilleries showcases a new vision for rum, aging the spirit entirely in Jamaica’s tropical climate to create a bold, unadulterated expression bottled at a potent 57% ABV.
Papalin Jamaica 5 Years Old High Ester Overproof Rum is best savored neat or with a single large ice cube to appreciate its complex flavors, though it also shines in bold tiki-style cocktails that can handle its robust character. This potent rum is perfect for sipping on warm summer evenings, ideally paired with spicy jerk chicken or rich, caramelized desserts that complement its intense tropical notes and high-ester profile.
Nose: Sharp and funky with intense overripe banana, pineapple rind, and medicinal iodine. Underlying notes of vanilla and cinnamon balance the pungent fruity esters. A hint of fresh mint and crushed walnuts adds complexity.
Palate: Oily and full-bodied. Immediate burst of tropical fruits – grilled pineapple and banana bread. Herbaceous flavors of rosemary and coriander emerge, followed by tangy lime zest and ginger heat. The high proof is evident but not overwhelming.
Finish: Long and warming. Spicy oak and leather notes linger, complemented by a subtle sweetness reminiscent of caramelized sugar. The funky Jamaican hogo character persists, leaving a lasting impression of overripe fruits and earthy spices.
