Karumba Rum-Punch 70 cl. 35%

Karumba Rum is a spiced rum produced in Belgium by Antwerp-based X-Beverage.

The label refers to the origin of Rum Punch. This drink was highly prized by navigators of the British East India Company on their trading voyages between India and the Caribbean in the 17th century.

It is made from a mixture of Martinique rum, citrus marmalade (lemons and oranges) and carefully selected herbs. The rum is aged in French oak casks that previously contained VSOP cognac.

To be enjoyed on the rocks or in cocktails, such as Cuba Libre.

Enjoy every mouthful!
Enjoyed as is or slightly chilled, can be used in a multitude of cocktails.
It tastes fantastic!

Cocktail recipe:
Exotic drinks: Equal parts Karumba, pineapple juice, orange juice, a splash of grenadine and a little lime juice.
Or

Pina Colada with fresh pineapple. Cut the pineapple into cubes and put them in a blender together with pineapple juice, coconut cream, rum and ice cubes.

For 4 people
200 g fresh pineapple
20 cl pineapple juice
8 cl coconut cream or cream
20 cl Karumba rum
2 handfuls of ice cubes.