The Nordic sardine.
Mildly spiced with allspice and cloves.
’Brisling’ is a small fish that traditionally was landed in great numbers along the Scandinavian and Baltic coastlines. Here it was prepared by hand and preserved in cans to be sold as a Nordic version of sardine. The brisling from FANGST is our contribution to revive and create a new place for this fine fish as the ‘Nordic sardine’.
Water: Baltic Sea, FAO 27.III.d
Net weight/Nettovægt: 100g
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